Bistrot de Lou
Open between 1 April and 11 November, at the “Bistrot de Lou” * visitors can simply enjoy a meal in the sun overlooking the village square. Our suggestions are the Provençal morsels prepared with the produce from our orchard, enhanced by a drizzle of the estate olive oil and Peyrassol wines.
Le Bistrot de Lou
Located on the village square of the Commanderie de Peyrassol, Le Bistrot de Lou celebrates the Provençal art of living. Beneath the shade of the mulberry trees, time slows down over simple, generous moments shared around the table.
The menu features meats and fish grilled over the brasero, vibrant salads inspired by the local market and seasonal harvests from the vegetable garden. Sun-filled dishes enhanced with a drizzle of the estate’s olive oil and perfectly paired with wines from the Château Peyrassol vineyard.
Throughout the day, the terrace invites guests to relax, enjoy a glass of wine and soak up the peaceful atmosphere of this unique setting.
Le Bistrot de Lou
Le Bistrot de Lou welcomes you to the heart of the Commanderie de Peyrassol
Open from April 1st to November 11th
Every day from 11:00 am to 7:30 pm
Lunch: every day
Dinner: from June to August, Sunday to Wednesday
Sunset Evenings: every Thursday evening in July and August
Special information — August 29th
Due to a private wedding taking place at the Commanderie de Peyrassol, Le Bistrot de Lou will exceptionally welcome guests on the patio, located just next to the wine cellar.
Reservation recommended
